France

Master in Interior Architecture and Culinary Design

France

LISAA School of Design, France

Paris, France

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About Course


Key information
Duration
: 2 Year
Study Type
: Full Time
Tuition fees
: 11,890 EUR / Per Year
Exam Intake
: Sep
Conditional Scholarship
: NA
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The specialization in Interior Design & Culinary Design focuses on the culinary and food fields. It covers fields as varied as design, cooking but also the art of the table and experiential marketing.

A FOCUS ON CULINARY DESIGN IN TWO AREAS OF EXPERTISE

The programme in Interior Architecture & Design offers a focus on Culinary Design from the 4th year on. These two years finalising a 5-year course, allow the student to obtain a Qualification of Interior Designer / Architect of level 7 recognised by the State*.

The 5-year Master's degree (level 7 title) of LISAA is the equivalent of a Master's degree in the European nomenclature. In the context of international mobility, the student will have to use his ECTS credits in the context of Erasmus+.

Entry Requirement


Applicant must have a Bechalor degree

LISAA School of Design, France

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